Vegan Everything Breakfast Cookies
These are currently in my oven. I can tell you this much. The batter? Fucking Delicious. I was having a hard time not eating it.
Today’s cooking agenda
I haven’t updated you guys on what’s happening in my kitchen in a while. I blame school for my slowing down on experiments.
But today I am going to be making cowboy cookies, chocolate raspberry cookies, chocolate zucchini muffins & a vegan shepherdess pie.
I swear I’m not some sugar addict. The cookies were ordered by classmates. (I’ve started selling cookies because I’ve lost interest in processed sugar lately. The muffins are for a friend awaiting biopsy results)
I’ve also order The Vegg so come next weekend, I’ll be making it in 2 or 3 forms & I’ll be veganizing Panera Bread’s Chocolate Duets with Walnuts. (It’s an old favorite) OH! I’ll also be making vegan cheeze its & possibly Spicy Chili Burgers
I’ll provide links & recipes for each.
I have been making Pretzel bites & they are delicious! http://ksvegrecipes.blogspot.com/2012/02/homemade-soft-pretzel-bites-and-stuffed.html
Pictures to come.
so, these oatmeal peanut butter chocolate chip cookies might look familiar. but this time, I PERFECTED the recipe (http://www.food.com/recipe/vegan-peanut-butter-chocolate-chip-oatmeal-cookies-259348). mostly because I didn’t have enough brown sugar, crunchy peanut butter, etc. but the unintentional alterations made these cookies irresistible :D changes I made: creamy (not crunchy) organic peanut butter, 1 cup brown sugar and 1 cup vegan cane sugar (instead of 2 cups brown sugar), almond milk instead of soy, 2 cups all purpose flour (no whole wheat), and of course I used extra vanilla and chocolate chips.
YUM!
(Source: if-time-ismyvessel)
Two soft cake-like pumpkin spice cookies stuffed with cinnamon buttercream. Skip the frosting and this cookie is low-fat!
Cookie:
- 1 1/2 T Flax plus 1/4 c water
- 1 c sugar
- 3/4 c unsweetened applesauce
- 1/2 c canned pumpkin (1/2 14oz can)
- 1 t vanilla extract
- 3 c flour
- 1/2 t ground…
Let’s kick off Vegan MOFO and the month of October right!
I’m having this giveaway so that I can debut my full-fledged and self-hosted blog at veganyackattack.com! I will still be using my tumblr a lot, it will just be a little less formal and I’ll be posting more than just recipes there. Having this blog opens up a whole new world for my readers and I and hopefully I’ll be able to reach a larger audience while also getting to interact with you more. Go check out the rest of the post and how to win by clicking on the picture, and
Like and/or Follow me on: Twitter or Facebook
The deadline for being able to win will be October 5, 2011 at 12:00pm PST!
Spread the word and the bigger this gets the more incentive I have to do another giveaway, and soon! Thanks everyone! <3
If you aren’t following her already, then you are really missing out. She has one of the best vegan blogs I’ve found (and now an official website).
You should definitely check her, and her amazing give away, out.
Vegan Gluten Free Tagalongs / Peanut Butter Patties. &recipe here.
My first batch of vegan peanut butter chocolate chip cookies! They actually weren’t that bad. (P.S. I’m the coolest girlfriend evaaa) :)
Btw, this is the recipe I used.
But tomorrow I’ll pretend this never happened & complain about being fat.
Why isn’t this in my life?
